CookingClasses at the
Missouri Botanical
Gardens
Afternoon English Tea
Thursday May 20th
10 am - 12.00 noon
Enjoy learning about an authentic English tea with Jane Muscroft. She will demonstrate cream cheese and cucumber finger sandwiches, smoked salmon finger sandwiches, and golden raisin scones served with clotted cream and strawberry preserve. For dessert sample fresh fruit tartlet and cream slice. All will be served with a quality loose hot tea.
Designed for adults only.
Click here to access the Missouri Botanical gardens web page and registration.
Authentic Pub Grub
